Christina Ross, PhD, BCPP

Maybe you don’t have a date for Valentine’s Day.Or perhaps you’re craving a bowl of sweet comfort but don’t want a ton of leftover...

So. We’re a mere few days into “resolution week” (a.k.a. the first week of the new year when everyone is attempting to eat lighter)...

I told you this might happen.Clearly, I didn’t waste any time putting those leftover Chocolate Peanut Butter Banana Muffins to use.I have a confession...

Strawberry shortcake holds a special place in my heart – for many years in a row I requested it for my birthday dessert when...

There are as many variations of basic cornbread recipes as there are of chili. Bread-like or souffle-like. Sweetened with honey, sugar, or even maple...

For the past few years, John and I have opted to stay in for Valentine’s Day dinner. I firmly believe that the best way...

I had Lily in mind when I made these fun little treats, even though she’s still too young to experience the deliciousness that is...

Thanksgiving is, without a doubt, my favorite day of the year. Sharing a bountiful meal with family and friends as the sun sets on...

As much as I adored my Flourless White Chocolate Peanut Butter Cookies, these dark chocolate peanut butter spin-offs might be even better.Flourless chocolate desserts –...

My first peanut butter recipe for the Peanut Butter & Co. All-Star Recipe Blog is posted today! Head on over to check out my Peanut Butter Chicken...