Breakfast

It's Monday, and whether you're back to the grind or still working from home, there's something about the start of the week that calls...

Upon discovering the wonder that is blended frozen bananas many years ago, I completely gave up using ice in homemade fruit smoothies. Why use...

Well hello, friends!It’s been strange not blogging as regularly as I used to, but then again pretty much every facet of my life has...

I can blame pregnancy, the colder weather, or the holidays – heck, probably all three – for my recent insatiable craving for homemade quick...

Chicken Parmesan with garlic bread. Burgers. Two of John’s very favorite meals that just happen to meld perfectly into one mouthwatering recipe.I am aware...

Don’t get me wrong, I neither promote nor follow a fat-free diet. Olive oil, nuts, seeds, avocados, cheese, peanut butter, chocolate, salmon, and 2%...

I told you this might happen.Clearly, I didn’t waste any time putting those leftover Chocolate Peanut Butter Banana Muffins to use.I have a confession...

Strawberry shortcake holds a special place in my heart – for many years in a row I requested it for my birthday dessert when...

For the past few years, John and I have opted to stay in for Valentine’s Day dinner. I firmly believe that the best way...

If you're searching for a delightful twist on the classic Swiss potato dish, look no further than Crispy Sweet Potato Rösti. This dish combines...