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Carrot Cake Colada with Whipped Coconut Cream

Carrot cake has always been a beloved dessert, known for its moist, spiced layers and rich cream cheese frosting. But what if we told...

Pumpkin Cheesecake Frozen Yogurt

Okay, so clearly I’m on a pumpkin cheesecake kick. I tried to space out posting this fro yo from the pudding, but just couldn’t wait any...

Monday Musings + Mango, Avocado, & Toasted Coconut Salad with Lime Vinaigrette (revisited)

1. I’m getting a big kick out of Lisa Kudrow’s new series Web Therapy which airs on Showtime Mondays at 11 PM (which of course means...

Apple Pie Breakfast Parfait {and thoughts on embracing photo gaffes}

These grainy pictures were actually taken during not the first, but the second photo shoot for this parfait. The first time I made the parfait,...

A Kitchen Mistake Gone Right (aka Chocolate Almond Butter By Accident)

Last weekend I set out to make Ashley’s Chocolate Chip Cookie Dough Almond Butter, and everything went swimmingly until I stirred the chocolate chips into...

Pumpkin S’mores Pudding in a Jar

The food-on-a-stick trend might have its own book, but food-in-a-jar is just as much fun (if not more so) to eat. Oats in a jar (commonly...

Creamy & Crunchy Pumpkin Parfait

Here is the parfait that you might have caught a glimpse of in my last post. If you did, then you read about my Pumpkin...

Monday Musings +Pumpkin, Black Bean, & Jalapeno Quesadillas with Pumpkin Chipotle Crema

1. I have a really fun – and scrumptious – recipe posted on The Back Burner blog today! These black-and-orange quesadillas are by far the best I’ve ever...

Monday Musings

1. According to local channel 7 news, Hurricane Irene wiped out a large percentage of New England’s native pumpkin crop this season; I snapped...

Monday Musings & Iced Pumpkin Spice Latte Recipe

1. This marks my first hot OIAJ since last winter. For those of you scratching your head right now, OIAJ is a food blogger...

A Must Try Recipe