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Dessert

Dessert

Peanut Butter & Honey Banana Blondies

Christina Ross, PhD, BCPP -
These blondies are a dessert version of my favorite childhood sandwich. I haven’t had a peanut butter, honey, and sliced banana sandwich in quite some...
Dessert

Wordless Recipe: Chocolate Peanut Butter Cup S’mores

Christina Ross, PhD, BCPP -
If you're a fan of the delightful combination of chocolate and peanut butter, you're in for a treat! Homemade chocolate peanut butter cups are...
Dessert

Flourless Chocolate Cake Recipe

Christina Ross, PhD, BCPP -
When it comes to chocolate desserts, few can resist the allure of a perfectly baked Flourless Chocolate Cake. Its rich, dense, and velvety texture...
Dessert

Dark Chocolate Chunk Frozen Yogurt Recipe

Christina Ross, PhD, BCPP -
The last day of Love Your Heart month has arrived, and this week we’re aaallll about the heart healthy desserts. You know what that...
Dessert

Massaged Kale Salad with Mango & Avocado

Christina Ross, PhD, BCPP -
Massaged Kale Salad with Mango & Avocado is a vibrant and nutritious dish that combines the earthy flavor of kale with the sweet and...
Dessert

Oatmeal Raisin Cookie Dough “Truffles”

Christina Ross, PhD, BCPP -
I present to you the second in what is sure to become a series of cookie dough-inspired dried fruit & nut “truffles”, the first...
Dessert

Overnight Coconut & Mango Oats Parfait

Christina Ross, PhD, BCPP -
The weather here in New England has turned decidedly dreary – overcast, rainy, cold – and I’ve found myself torn between winter comfort food...
Dessert

Vanilla Bean Cookies & Cream Ice Cream

Christina Ross, PhD, BCPP -
Do you have a favorite flavor of ice cream? Or, like me, do you stand dumbfounded in front of the ice cream counter or...
Dessert

How To Make Pumpkin Puree

Christina Ross, PhD, BCPP -
The vast majority of food bloggers are currently posting fall-inspired recipes, many of which feature pumpkin puree. I know it must be torturous for...
Dessert

Chocolate Almond Cheesecake Pudding

Christina Ross, PhD, BCPP -
Have you tried Trader Joe’s Cocoa Almond Spread? It’s basically an almond version of Nutella, and although it’s suuuuuper sweet, it is pretty delicious… in small...
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I found myself drawn to the eating habits instilled in me by my health-conscious parents; gravitating towards unprocessed foods and cooking with fresh ingredients. I became enthralled with The Food Network, subscribed to a handful of recipe catalogues, and scooped up a wide variety of cookbooks. My goal was to make food that was simultaneously wholesome and delicious.

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